3 thoughts on “Nasty sandwich”

  1. Nearly two thirds of the calories in that sandwich come from the over half a gallon of canola oil he poured over it — how much of it then dripped out? I call bullshit.

  2. Full points for originality, but have to penalize the creator for presentation – needs more color & artistic composition. Also, olive oil should have been used.

  3. This guy really doesn’t know how to make a proper sandwich. No egg? No mayonnaise? No Hollandaise sauce? No potatoes? Canola oil? Wheat bread?!

    Plus Points for him using a deep fryer.
    Negative points for not deep frying everying, what he did above, and for not encapsulating the ingredients with dough and deep frying it like a doughnut.

    Also, for purely saturated fat levels with a slight reduction in calories, I would have gone with Beef Tallow (102g/cup) instead of canola oil (17g/cup).

    Amateur night I tells ya.

    -m

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